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Tanigue Head (Chopped)

This product is sold per Kilogram with a minimum order of 500g.
High Availability Rate β€’ 111 kg sold
β‚±360.00 /kg

Product Details

Description

Perfect for soups and stews, Tanigue head offers a rich flavor that adds depth to broths and traditional Filipino dishes.

  • Source: sourced from Bicol and Quezon.
  • Size and Weight: Chopped into convenient pieces, ready for cooking. approximately 750g - 1kg.
  • Storage and Shelf Life: For optimal freshness, consume within 2-3 days. For longer storage, freeze immediately upon delivery to maintain quality for up to 1 month.
  • Preparation: Rinsed and packed, ready for cooking.
  • Packaging: Vacuum-sealed to retain freshness. In-house deliveries are packed in a styrofoam box with ice and transferred to a plastic bag upon arrival. For third-party courier deliveries, products are packed in a corrugated box with ice.
  • Typical Menus: Ideal for dishes like Sinigang na Tanigue (tanigue in sour soup) and Pesang Isda (fish in ginger broth).
  • Cooking Tips: Boil with tomatoes and tamarind for a flavorful sinigang, or cook with ginger for a soothing broth.

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